|Fields of business||Nutraceutics & food safety, Others|
The Agri-Food Innovation Pole was established in 2009 and its mission is to interpret the demand for innovation by agri-food companies, in particular small and medium-sized enterprises, and to facilitate their accessibility to advanced services to improve the competitiveness of agro-industries and to promote, through innovation, the internationalization.
The Pole is coordinated by Tecnogranda SpA, designated by the Piemonte Region as cluster manager. The model used to achieve this ambitious goal is the networking of knowledge between industry, research world, institutions and all the resources of the territory that can work to support the innovation and competitiveness of sector.
The objectives are mainly: